Bacon Potato Soup
2019-09-07- Cuisine: Soup
- Skill Level: Cheap
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- Yield: (€7 - 1.50 per meal)
- Servings: 5
- Prep Time: 40m
- Ready In: 1:10 h
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Nutritional Info
This information is per serving.
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Calories
316 -
Carbs
24,7 -
Protein
15,4 -
Fat
32
Press the garlic. Chop the onion. Cook and crumble the bacon. Dice the potatoes into big cubes. Heat a tablespoon of oil in a large saucepan. Add the onion and garlic, cook for about 4 minutes. Add the potatoes and cook for 2 more minutes. Add 1.2liters of water (6 cups) with as many bouillon blocks as needed. Boil for 20 minutes. Remove 1 cup of potato and set aside. Remove soup from heat, then add 1/4th of a cup of sour cream. Blend the soup until smooth, then season with pepper and oregano. Divide the potato between serving bowls, top with soup and sprinkle in bacon.Ingredients
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